Menus

Steak restaurant Midtown Grill is inspired by quality ingredients and exceptional flavors. Our chef has carefully crafted a menu featuring the finest and best steak cuts from around the world, including USDA-certified steaks from the Creekstone Farms in America and premium Japanese Wagyu grade A5+. In addition to our tender beef from the grill, we also offer a thoughtfully curated selection of seafood and vegetarian dishes to cater to every palate.

On this page, you'll find our main dinner menu, steak brunch menu for Saturdays and Sundays, along with options for group dining and our dessert menu.